May
2025
Please check out our social media to see some more images of our food
ALLERGENS
(v)=Vegetarian (ve) =Vegan (d)= Dairy (ng)=Non Gluten
MAIN TAPAS MENU
Veggie tapas
£4.95
Fresh bread and homemade aioli (v)
(vegan aioli available)
£4.95
£3.95
Mixed olives (v) (ve) (ng)
£3.95
£5.85
Sliced manchego cheese with quince jelly (d) (ng)
£5.85
£6.25
Tortilla Española (v) (d) (ng)
Our traditional Spanish omelette made with egg, potato and onion
£6.25
£7.95
Leek and Manchego Croquetas (d)
£7.95
£7.25
Mushrooms (v) (d)
Today's mushrooms cooked with blue cheese, parsley, cream and white wine, on toasted bread (NG and VE versions available)
£7.25
£6.75
Aubergine and mozzarella fritters (v) (d) (ng)
£6.75
£6.50
Radish, cucumber, fennel, feta cheese salad, lemon dressing (v) (ng)
£6.50
£6.95
Stuffed peppers (v) (d) (n) (ng)
Sweet piquillio peppers stuffed with whipped feta cheese and crumbled walnuts
£6.95
£6.50
Tomato, basil and red onion salad (v) (ve)
£6.50
£6.50
Deep fried goats cheese with red onion chutney (v)
£6.50
£6.50
Baked Feta (v)
Half a block of feta , oven baked with black grapes, honey and oregano. Served with dipping breads (ng without the breads)
£6.50
£7.85
Patatas Bravas (v) (ng)
Deep fried diced potatoes, paprika, spinach, red onion, aioli, bravas sauce (vegan aioli available)
£7.85
Go large £2
£7.85
Mojo Rojo Potatoes (v) (ve)
A simpler alternative to our patatas bravas, diced fried potatoes in a sweet red Piquillio pepper sauce
£7.85
Go large +£2
Fried Egg +£1
FISH TAPAS
£4.85
Boquerones (ng)
Our favourite little fish, we love them so much we named the restaurant after them. Not the scary brown hairy ones, the lovely fleshy white ones, marinated in olive oil and white wine vinegar
£4.85
£7.95
Salt and Pepper Calamari (d) (ng)
With sweet chilli sauce
£7.95
£9.65
“Grabhams” Gambas (d) (ng)
Juicy prawns pan fried in garlic butter, chilli and white wine
£9.65
£8.75
Tempura cod bites with lemon aioli
£8.75
£7.95
Hake and chorizo croquetas (d)
£7.95
£9.50
Seabass (ng)
On a tomato, butterbean and chorizo stew
£9.50
£7.50
/
£10.50
Mussels (ng)
In a tomato and chorizo sauce
£7.50
/
£10.50
Meat tapas
£16.50
Sharing Board (d) (ng)
Sliced Serrano ham and chorizo, Boquerones, olives, tomato and red onion salad , sliced Manchego cheese
£16.50
£8.50
Albondigas (d)
Pork and beef Spanish meatballs in our special tomato and herb sauce
£8.50
£7.95
Serrano ham croquetas (d)
With crispy ham pieces
£7.95
£7.50
Chorizo (ng)
Cooked in honey
£7.50
£7.25
Chicken (ng) (d)
Skinless and boneless chicken thighs in a wholegrain mustard, cream and onion sauce
£7.25
£7.25
Pork (d) (ng)
In a Dijon mustard, mushroom and cream sauce
£7.25
£6.50
Tostado
Toasted bread topped with a garlic and butterbean spread and sliced Serrano ham
£6.50
£12.50
“Block and Bottle” steak (ng) (d)
From our lovely neighbourhood butchers, two doors down.Served with diced fried paprika potatoes and chorizo butter
£12.50
DESSERT
£4.95
Helados (v) (ng) (d)
Vanilla or Fruits of The Forest or Chocolate Chip ( 2 scoops)
£4.95
£4.95
Sorbet (v) (ve) (ng)
Raspberry or Mango (2 scoops)
£4.95
£6.95
Desserts of The Week
£6.95
AFTER DINNER DRINKS
£9.25
Espresso Martini
Vodka, Kahlua and freshly brewed espresso
£9.25
£9.50
Raspberry Mochatini
Raspberry vodka, Chambord black raspberry liqueur, freshly brewed espresso, crème de cacao
£9.50
£9.50
Snickertini (d)
Caramel vodka, creme de cacao, amaretto, double cream and baileys shaken over ice and served in a chocolate sauce coated glass
£9.50
£7
Torres 20 Brandy (25mls)
A long aged Spanish grape brandy, made from Parellada and Ugni Blanc grapes and aged in Limousin oak barrels for a deep colour and rich flavour
£7
£7.95
Pedro Ximenez Sherry (75mls)
A sweet dark dessert sherry made from grapes from the Montilla-Moriles region.Served chilled, goes great with our cheeseboard
£7.95
£4.25
Liqor 43 (25mls)
Invented in 1946 by the Diego Zamora family and containing 43 secrets ingredients. The recipe is based on the Liqvor Mirabilis (marvellous liquid), a golden, aromatic elixir produced and infused from local fruits and herbs in Carthago Nova during the 3rd century. Served over ice
£4.25
£7.50
Liqueur Coffee (d)
Your choice of liqueur mixed with fresh espresso and hot water, topped with whipped cream.
£7.50